I love hummus! The options are endless. Well, today I made this sun dried tomato and basil hummus to top my beet falafel pizza! It was delicious! Recipe below! Hummus: 1 can garbanzo beans (salt free and skins removed) 1 clove of garlic 1 tablespoon lemon juice 2 tablespoons tahini 3 tablespoons olive oil (I…

Happy FRYday loves. You know I’m all about the fries…sweet potato, russet, red bliss, Yukon gold….I don’t discriminate! I used to back in my ED days (thankfully that’s over!) But today I’m sharing some of my tips to get the perfect crispy (on the outside) and creamy on the inside (without FRYING them!) Don’t get…

I love some good tacos, but this is my first time making taquitos and it won’t be the last! I used @sietefoods Almond flour tortillas, and I heated them a little to make them easier to work with (usually microwave for about 15-25 seconds world great. I stuffed them with roasted sweet potatoes, mushrooms, roasted…

Waffles are so much fun to make and I got a new mini Belgian waffle iron so I had to try it out. I’ve been wanting to make a vegan and Paleo recipe for a while and this one came out perfect! Waffle Ingredients: (made about 7 of these mini waffles) 1 Cup almond flour…

You know I love my fries, but I’ve never been a huge ketchup person (unless it’s got some spice or unique flavor. But this beet ketchup is my jam…it has some wonderful spices to make it flavorful and apple cider vinegar for some tang. I seasoned the sweet potato fries with some paprika, salt and…

Ok, this spread is my new favorite. It tastes like brownie batter and it’s sugar free and fruit free! ⚠️ Warning: it is addictive!! I topped my toast today with some and it was magical. Recipe below! Enjoy loves! Recipe: 1 LARGE Japanese sweet potato (peeled, cubed) steamed 2 tablespoons almond butter 1/2 cup almond…

I have a treat for you!!! I love a good donut, but I love creating healthier versions. These babies are grain free and refined sugar free! They are so cake-like and delicious. And glazed with a chocolate cashew butter glaze!! Do yourself a flavor (PUN intended) and make yourself a batch. Recipe for donuts and…

I love making different hummus recipes…the options are endless. This one is great if you are a chipotle fan like me! I seriously consider it one of my top favorite spices. I decided to use this one creatively in some spicy vegan quesadillas! Best idea all day. Enjoy! Chipotle Hummus: 1 can garbanzo beans (salt…

If you like sweet and spicy you will love this BBQ sauce! I recommend adding the minimum amounts and after you blend, tasting to see if you need any additional spice or salt. Once it cools down a bit the flavors really come out. I used it as my dipping sauce for fries this FRY…

Ok, I am a hummus lover but this was my first attempt at a dessert hummus and it was amazing…definitely will be repeating this one and experimenting with some new ones! I added chocolate mocha plant protein for an extra kick of protein and flavor! Served it on some toast and it was fantastic! Recipe:…

Hump-Day Pasta Bowl for the win! This new creamy sun-dried tomato sauce nut-free, vegan, dairy-free and gluten-free. The flavor is fantastic and the texture is so creamy! It takes about 5 minutes to make after simmering the veggies. Recipe: 2 cups cauliflower florets 2 cloves of garlic 2 cups veggie broth A couple dashes Himalayan…

Ingredients: One box of pasta (I used Eatbanza) 4 cups of water (or broth) 2 medium sized Yukon gold potatoes peeled and diced 2 medium carrots washed and diced 1/2 chopped onion 1/2 cup raw cashews 1/4 cup whole fat coconut milk or cream Juice from half of a lemon 2 tablespoons nutritional yeast 1/2…